250ml glass bottle of Organic Apple Cider Vinegar produced in Trás-os-Montes - Portugal. This product does not contain ingredients produced by Genetically Modified Organisms.

With only 5% acidity and a very mild and pleasant flavor, this vinegar is obtained through the double alcoholic and acetic fermentation of apple juice from organically grown orchards. Unfiltered vinegar with mother of vinegar. Suitable for vegans.

How to Use:

For seasoning: salads and stews, a very pleasant and mild flavor. Ideal for preparing marinades and fish broths.

For drinking: Dilute 2 tablespoons of organic apple cider vinegar in a glass of water and sweeten with honey or agave to taste.

Keep in a cool, dry place at room temperature.